Sip on These: What are the Most Popular Chinese Drinks?

Chinese cuisine is famous worldwide for its bold and diverse flavors, but have you ever wondered what beverages pair best with these delicious dishes?

From traditional teas to unique alcoholic drinks, China has much to offer regarding beverage options. But what are the most popular Chinese drinks? 

Let’s explore some of the most popular and unique drinks to enjoy in China.

Most Popular Drinks in China 

What are the most popular Chinese drinks? We’ve compiled our picks into a list for you. So sit back, relax, and sip on these tasty Chinese beverages!

Coconut Milk

Coconut milk
Coconut milk

Coconut milk Chinese drink is a popular beverage in China that has gained popularity worldwide. Made from a blend of coconut milk, sugar, and water, it has a naturally sweet and creamy taste, making it a refreshing choice for any occasion.

The unique flavor of this drink originates from coconuts – a tropical fruit widely used in Chinese cuisine. There are many brands releasing beverages using coconut milk; one of the famous ones is Coconut Palm.

Black Tea

Black tea
Black tea

In Chinese culture, black tea is commonly known as “red tea” since it is reddish. It is also known as “hong cha” in Mandarin, which translates to “red tea” as well. This tea is more oxidized than green, oolong, and white teas.

One of the most infamous types of Chinese black tea is Keemun, which is grown in Anhui province. It has a rich, fruity flavor with a hint of smokiness and is often described as having a “wine-like” taste. Other types of Chinese black tea include Lapsang Souchong and Yunnan.

Chrysanthemum Tea

Chrysanthemum Tea
Chrysanthemum Tea

Chrysanthemum tea is a deliciously light herbal tea made from dried chrysanthemum flowers. It’s a traditional Chinese remedy for high blood pressure, fever, and headaches. People often drink this cooling and soothing drink to relax and reduce stress.

“Ju Hua Cha (菊花茶)” is the Mandarin name for chrysanthemum flower tea, which is also a popular non-caffeinated beverage served during meals or on a hot day.

Baijiu

Baijiu
Baijiu

Baijiu is a Chinese distilled spirit made primarily from fermented sorghum, although it can also be made from other grains such as wheat, barley, or rice. It is a widely-consumed alcoholic beverage in China with a strong cultural significance.

It is often referred to as “white alcohol” due to its clear color and distinctive aroma and flavor that can vary depending on the type and age of the liquor. Typically, it’s served at room temperature and enjoyed in small shot glasses, often as part of a larger gathering or celebration.

Tsingtao Beer

Tsingtao Beer
Tsingtao Beer

Tsingtao Beer is a pale lager of 4.7% abv brewed in Qingdao, China. This Tsingtao Brewery product is one of the most popular beers in China and is exported to over 100 countries worldwide.

It is recognized for its delightful fragrance and harmonious flavor that is well-balanced. Also, it is known for its high-malty flavor and well-hopped character, making it a favorite among beer enthusiasts.

Frequently Asked Questions

What is the most popular soft drink in China?

The most popular soft drink in China is Coca-Cola. Other popular soft drinks in China include Pepsi, Sprite, and Fanta. However, traditional Chinese herbal teas and drinks such as green tea, oolong tea, and chrysanthemum tea are also very popular.

What is the beverage that Chinese people drink daily?

One of the most popular beverages that Chinese people drink daily is tea. This culturally deeply-ingrained drink has various, such as green tea, black tea, Oolong tea, and more.

What do Chinese people drink in the morning?

In China, drinking tea is a common morning ritual. A cup of hot tea is often preferred over coffee and is believed to be gentler on the stomach while still providing a boost of energy. Black tea and oolong tea are among the popular morning brew choices. Some people also opt for warm water with a slice of lemon or ginger to jumpstart their day.

Conclusion

In conclusion, from unique and intriguing teas to mouth-watering beers, the many forms of Chinese drinks will surely quench your thirst no matter where you find yourself.

Whether relaxing with black tea at home or grabbing a beer on the go, there is something for everyone in China’s immense beverage library.

Whether you already enjoy these popular drinks or want to try something new to accompany your popular Chinese food culinary journey, consider exploring the many facets of Chinese drink culture. Who knows — you may end up finding your next favorite drink! Cheers!


Andrea Abbondanza

Andrea Abbondanza, born in Milan (Italy) and now a proud Australian citizen, is a passionate food lover and the dynamic CEO of Seoforestaurants.com. With his rich culinary background and deep understanding of online marketing strategies, Andrea helps restaurants and cafes around the world elevate their online presence. His journey from Italy to Australia has infused his work with a unique blend of European flair and Aussie charm, making him a go-to resource for cafes and restaurants looking to elevate their digital presence and grow their businesses.

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Andrea Abbondanza is a passionate food lover and the CEO of Seo for Restaurants. With his rich culinary background and deep understanding of online marketing strategies, Andrea helps restaurants and cafes worldwide elevate their online presence and increase

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